DailyDirt: Food Plus…

Too Much Free Time

from the urls-we-dig-up dept

The world is full of restaurants and chefs striving to make a mark with a new culinary concoction, but centuries of everyone on the planet eating every day has largely covered all the bases. The easiest way to come up with something new is to take something popular and add something unexpected to it, like so:

• An Iowa distillery is raising whiskey-infused pigs by feeding them spent-grain mash. The goal? Whiskey bacon, of course. [url]
• A British ice cream maker has combined Champagne and Viagra to create his new flavor, “The Arousal”. Yes, it’s real Viagra, so no, it’s not generally available — it was a custom creation for a celebrity client. [url]
• There’s barely anything that someone hasn’t tried adding to pizza, though there are many who debate the need for these wild experiments. Whatever your tastes, this list of 50 pizzas — one from each state — should give you plenty of options. [url]

If you’d like to read more awesome and interesting stuff, check out this unrelated (but not entirely random!) Techdirt post via StumbleUpon.

Filed Under: bacon, food, ice cream, pizza, viagra, whiskey